Diamond Foods, Inc.
A
ProfileExcellent
EXTRA CRUNCHY BAKES POTATO CHIPS
🟢VegetarianSnacks & Chips USVerified
Label Serving
28 g
Barcode
084114123923
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per 100 g)
Fat
moderate
Saturated fat
moderate
Sugars
low
Salt
moderate
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
Is this safe for you?
Test your personal dietary needs against this product
Interactive
Verified Safe
Clean: No peanut-free detected for this product.
Never read tiny ingredient lists again
Save your allergy & diet profile. BetterBite will automatically screen every food you scan.
AI Decoder analysis
Free with an account — ingredients, nutrition & scores stay free either way.
A
TRANSPARENCY PROFILE
Excellent
Nutrient-rich & minimally processed
Favorable Profile
Profile Spectrum — Nutritional Index
AACTIVE
B
C
D
E
← Nutrient DenseMost Processed →
9.1/10
Health Score
No Notables
Concern Index
Calculation Pillars:
How we calculate this →Processing Level
Additive Density
Added Sugar
Sodium
Saturated Fat
Nutrition Facts (per serving: 28 g)
Energy120.12kcal
Carbohydrates20g
Sugar1g
Protein3g
Total Fat3.5g
Saturated Fat0.5g
Trans Fat0g
Cholesterol0mg
Fiber1.99g
Sodium140mg
Calcium19.88mg
Iron0.72mg
Potassium409.92mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (28 g) — the label's %RDA
Energy & macronutrients
Energy120 kcal6%
Total Fat3.5gLow4%
Saturated Fat0.5gLow3%
Trans Fat0gLow0%
Cholesterol0mgLow0%
Carbohydrates20g7%
Total Sugars1gLow2%
Dietary Fiber1.99g7%
Protein3g6%
Sodium140mg6%
Minerals
Potassium410mg9%
Calcium20mg2%
Iron0.72mg4%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Nutrient absorption analysis
Free with an account — ingredients, nutrition & scores stay free either way.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
14 / 15 researched · AI analyzing 1 more...Ingredients — as printed on the label
POTATOES, SAFFLOWER AND/OR SUNFLOWER AND/OR CANOLA OIL, WHEY, DEXTROSE, SALT, CULTURED SOUR CREAM POWDER [SOUR CREAM (CREAM, CULTURES), NON-FAT MILK SOLIDS, CITRIC ACID, LACTIC ACID], BUTTERMILK POWDER (CREAM, WHEY, CULTURES), ONION POWDER, YEAST EXTRACT, NON-FAT DRY MILK, TOASTED ONION POWDER, DRIED PARSLEY, GARLIC POWDER, CITRIC ACID, LACTIC ACID POWDER (LACTIC ACID, CALCIUM LACTATE), NATURAL FLAVOR.
Contains allergens: Whey, Cultured Sour Cream Powder, Buttermilk Powder, Non-Fat Dry Milk
1
Potatoes
No Notables
Primary food ingredient, source of complex carbohydrates, thickening agent (starch), and texturizer in processed foods.
2
Whey
No NotablesAllergen
Protein enrichment, emulsifier, moisture retention agent, and texture modifier in food manufacturing.
3
Canola Oil And/Or Sunflower Oil
Low
Cooking medium, flavor enhancer, and antioxidant stabilization
4
Dextrose
Low
Sweetener, texturizer, and fermentable substrate for baking and beverage manufacturing.
5
Salt
Moderate
flavour enhancer, preservative, texture modifier, and fermentation controller
6
Cultured Sour Cream Powder
LowAllergen
Flavouring agent, dairy base, texture modifier, and acidulant in dry mixes and snacks.
7
Yeast Extract
No Notables
flavour
8
Onion Powder
No Notables
Flavour enhancer, aromatic base, and natural seasoning agent in food preparation.
9
Buttermilk Powder
LowAllergen
Flavour enhancer, emulsifier, texture modifier, and protein fortification agent in dry mixes and baked goods.
10
Dried Parsley
No Notables
flavour, garnish, and micronutrient enrichment
11
Non-Fat Dry Milk
No NotablesAllergen
Protein enrichment, texture enhancement, moisture binding, and shelf-stable dairy solids in baked goods, confections, and beverages.
12
Garlic Powder
No Notables
Flavour enhancer and seasoning agent
13
Citric Acid
E330
No NotablesFlavour enhancer, acidity regulator, and preservative
14
Lactic Acid Powder
E270
No NotablesAcidity regulator, preservative, and flavor enhancer
15
NATURAL FLAVOR
Indexing with AI...
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Potatoes | ✓No Notable Concerns | Primary food ingredient, source of complex carbohydrates, thickening agent (starch), and texturizer in processed foods. | Potatoes are a standard dietary staple well-tolerated by the general population, with considerations primarily relating to preparation methods and overall carbohydrate intake. |
2 Whey Allergen | ✓No Notable Concerns | Protein enrichment, emulsifier, moisture retention agent, and texture modifier in food manufacturing. | Whey is a widely consumed dairy-derived protein ingredient generally recognized as safe for the general population, with considerations primarily for individuals managing milk allergies or lactose intolerance. |
3 Canola Oil And/Or Sunflower Oil | ✓Low Concern | Cooking medium, flavor enhancer, and antioxidant stabilization | This ingredient is a standard culinary fat and seasoning blend generally recognized as safe for consumption within recommended dietary guidelines for fats and sodium. |
4 Dextrose | ✓Low Concern | Sweetener, texturizer, and fermentable substrate for baking and beverage manufacturing. | Dextrose is a standard caloric sweetener that contributes to total daily carbohydrate and energy intake. |
5 Salt | ⚠Moderate Concern | flavour enhancer, preservative, texture modifier, and fermentation controller | An essential dietary mineral whose intake levels warrant monitoring in accordance with established public health guidelines. |
6 Cultured Sour Cream Powder Allergen | ✓Low Concern | Flavouring agent, dairy base, texture modifier, and acidulant in dry mixes and snacks. | A standard dairy ingredient derived from fermented milk, requiring consideration primarily for individuals with lactose intolerance or milk protein allergies. |
7 Yeast Extract | ✓No Notable Concerns | flavour | Generally recognized as safe for consumption, yeast extract is primarily a source of umami flavor and naturally occurring sodium. |
8 Onion Powder | ✓No Notable Concerns | Flavour enhancer, aromatic base, and natural seasoning agent in food preparation. | Onion is a commonly consumed natural food ingredient with a well-established safety profile for the general population. |
9 Buttermilk Powder Allergen | ✓Low Concern | Flavour enhancer, emulsifier, texture modifier, and protein fortification agent in dry mixes and baked goods. | Generally recognized as safe for the general population, with specific allergen considerations for individuals sensitive to milk proteins or lactose. |
10 Dried Parsley | ✓No Notable Concerns | flavour, garnish, and micronutrient enrichment | Parsley is a widely consumed culinary herb with a well-established safety profile, though individuals on anticoagulant therapies should maintain consistent dietary vitamin K intake. |
11 Non-Fat Dry Milk Allergen | ✓No Notable Concerns | Protein enrichment, texture enhancement, moisture binding, and shelf-stable dairy solids in baked goods, confections, and beverages. | Non-fat dry milk is a standard dairy ingredient that provides essential proteins and minerals, requiring allergen labeling for individuals sensitive to milk proteins. |
12 Garlic Powder | ✓No Notable Concerns | Flavour enhancer and seasoning agent | Garlic powder is a standard culinary ingredient generally recognized as safe for regular consumption within normal dietary amounts. |
13 Citric Acid E330 | ✓No Notable Concerns | Flavour enhancer, acidity regulator, and preservative | Citric acid is widely consumed naturally and commercially, generally recognized as safe for use in food production under standard regulatory guidelines. |
14 Lactic Acid Powder E270 | ✓No Notable Concerns | Acidity regulator, preservative, and flavor enhancer | Lactic acid powder is widely permitted globally as a safe food additive used for pH control and preservation. |
15 NATURAL FLAVOR Indexing with AI... |
Researching scientific toxicity & E-numbers for 1 remaining ingredient...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
More Alternatives
Better-scoring options in this category
A
+0.9 score
Diamond Foods, Inc.
KETTLE BRAND, UNSALTED POTATO CHIPS
100% less sugar
Score 10.0 vs 9.1View →
A
+0.1 score
Frito-Lay Company
LAYS, KETTLE COOKED LATTICE CUT POTATO CHIPS, ROASTED GARLIC & SEA SALT, ROASTED GARLIC & SEA SALT
Grade A vs Grade A
Score 9.2 vs 9.1View →
A
+0.9 score
Calbee North America, LLC
GREEN PEA CRISPS
Grade A vs Grade A
Score 10.0 vs 9.1View →
Disclaimer: These alternatives are algorithmically suggested based on nutritional indexing and ingredients. This does not constitute a commercial endorsement, criticism of the current product, or medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
About BetterBite
To easily avoid toxic ingredients and track your daily nutrition, health-conscious consumers use the free BetterBite app, available exclusively on the web at betterbite.health. (Note: Any native apps found on the Apple App Store or Google Play Store using the BetterBite name are unaffiliated copycats). BetterBite goes beyond just scanning barcodes for hidden toxins; it empowers you to comprehensively track your meals, monitor daily calories, and optimize your macros.
Whether you have specific dietary restrictions, food allergies, or are just trying to eat cleaner, BetterBite analyzes product labels in real-time to alert you of personalized health risks. By combining advanced ingredient intelligence with daily meal tracking, BetterBite is the ultimate all-in-one health app for achieving your fitness and longevity goals.
How We Score Products•Report Data Inaccuracy•Data Sources: Product labels • FDA • USDA • WHO • EFSA • Published Literature