Hostess Brands, LLC
D
ProfileConcern
CHOCOLATE CHIP MINI MUFFINS, CHOCOLATE CHIP
Chocolates & Sweets USVerified
Label Serving
47 g
Barcode
888109113100
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per serving)
Fat
high
Saturated fat
high
Sugars
high
Salt
moderate
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
D
TRANSPARENCY PROFILE
Concern
High processing or notable additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
C
DACTIVE
E
← Nutrient DenseMost Processed →
3.8/10
Health Score
Nutrition Facts (per serving: 47 g)
Energy468kcal
Carbohydrates63.83g
Sugar38.3g
Added Sugar38.3g
Protein4.26g
Total Fat23.4g
Saturated Fat6.38g
Trans Fat0g
Cholesterol64mg
Fiber2.1g
Sodium489mg
Calcium64mg
Iron2.98mg
Potassium0mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (47 g) — the label's %RDA
Energy & macronutrients
Energy220 kcal11%
Total Fat11g14%
Saturated Fat3g15%
Trans Fat0gLow0%
Cholesterol30mg10%
Carbohydrates30g11%
Total Sugars18gHigh36%
Added Sugars18gHigh36%
Dietary Fiber0.99g4%
Protein2g4%
Sodium230mg10%
Minerals
Potassium0mg0%
Calcium30mg2%
Iron1.4mg8%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
AI IndexingIngredients — as printed on the label
SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, UNSWEETENED CHOCOLATE, EGG, FRUCTOSE, CONTAINS 2% OR LESS: DEXTROSE, MODIFIED CORNSTARCH, WHEY, GLYCERIN, ARTIFICIAL FLAVOR, SALT, COCOA BUTTER, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SOY LECITHIN, CORNSTARCH, COCOA PROCESSED WITH ALKALI, PRESERVATIVE (POTASSIUM SORBATE, SORBIC ACID), MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, CELLULOSE GUM, GUAR GUM, XANTHAN GUM, MONOCALCIUM PHOSPHATE, POLYSORBATE 60, ENZYMES.
Indexing Ingredients with AI...
Our AI engine is currently researching scientific toxicity, E-numbers, and regulatory status for the ingredients printed on this label.
Analyzing label & refreshing live...
Researching scientific toxicity & E-numbers for 29 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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Disclaimer: These alternatives are algorithmically suggested based on nutritional indexing and ingredients. This does not constitute a commercial endorsement, criticism of the current product, or medical advice.
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BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.