Stone Ridge Meat & Country Market, Inc
C
ProfileModerate
PEPPER JACK SUMMER SAUSAGE, PEPPER JACK
Meat & Poultry USVerified
Label Serving
57 g
Barcode
814464017678
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per serving)
Fat
high
Saturated fat
high
Sugars
low
Salt
high
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
C
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
CACTIVE
D
E
← Nutrient DenseMost Processed →
5.7/10
Nutrition Facts (per serving: 57 g)
Energy386kcal
Carbohydrates7.02g
Sugar3.51g
Added Sugar3.5g
Protein21.05g
Total Fat31.58g
Saturated Fat12.28g
Trans Fat0g
Cholesterol70mg
Fiber0g
Sodium1123mg
Calcium88mg
Iron0mg
Potassium375mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (57 g) — the label's %RDA
Energy & macronutrients
Energy220 kcal11%
Total Fat18gHigh23%
Saturated Fat7gHigh35%
Trans Fat0gLow0%
Cholesterol40mg13%
Carbohydrates4gLow1%
Total Sugars2gLow4%
Added Sugars2gLow4%
Dietary Fiber0g0%
Protein12gGood source24%
Sodium640mgHigh28%
Minerals
Potassium214mg5%
Calcium50mg4%
Iron0mg0%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
AI IndexingIngredients — as printed on the label
PORK, BEEF, PASTEURIZED PROCESSED HOT PEPPER CHEESE (CULTURED MILK, WATER, SKIM MILK, WHEY, JALAPENO PEPPERS, RED BELL PEPPERS, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID, NATURAL FLAVOR, ENZYMES, POWDERED CELLULOSE, NATAMYCIN), SALT, DEXTROSE, CONTAINS 2% OR LESS OF: SUGAR, SPICES, WATER, GARLIC, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE.
Indexing Ingredients with AI...
Our AI engine is currently researching scientific toxicity, E-numbers, and regulatory status for the ingredients printed on this label.
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Researching scientific toxicity & E-numbers for 12 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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Important Disclaimer
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The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.