DLGLLC Inc.
C
ProfileModerate
BUBBLE GUM
Chocolates & Sweets USVerified
Label Serving
6 g
Barcode
810116012152
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per serving)
Fat
low
Saturated fat
low
Sugars
high
Salt
low
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
C
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
CACTIVE
D
E
← Nutrient DenseMost Processed →
4.1/10
Nutrition Facts (per serving: 6 g)
Energy333kcal
Carbohydrates83.33g
Sugar66.67g
Protein0g
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Fiber0g
Sodium0mg
Calcium0mg
Iron0mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (6 g) — the label's %RDA
Energy & macronutrients
Energy20 kcalLow<1%
Total Fat0gLow0%
Saturated Fat0gLow0%
Trans Fat0gLow0%
Cholesterol0mgLow0%
Carbohydrates5gLow2%
Total Sugars4g8%
Dietary Fiber0g0%
Protein0g0%
Sodium0mgLow0%
Minerals
Calcium0mg0%
Iron0mg0%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
7 / 16 researched · AI analyzing 9 more...Ingredients — as printed on the label
ORIGINAL: SUGAR, GUM BASE, GLUCOSE SYRUP, NATURAL & ARTIFICIAL FLAVORS, GLYCERINE, CITRIC ACID, TITANIUM DIOXIDE, BHT (PRESERVATIVE), RED 40 LAKE, RED 40. BLUE RASPBERRY: SUGAR, GLUCOSE SYRUP, GUM BASE, ARTIFICIAL FLAVORS, CITRIC ACID, GLYCERINE, MALIC ACID, ASPARTAME, BLUE 1 LAKE, ACESULFAME POTASSIUM, TITANIUM DIOXIDE, BHT (PRESERVATIVE).
1
Glucose Syrup
Moderate
Sweetener, texturizer, humectant, and anti-crystallizing agent in food products.
2
Gum Base
Under Review
AI summary pending...3
Original: Sugar
Under Review
AI summary pending...4
Glycerine
E422
No NotablesHumectant, sweetener, solvent, and thickening agent
5
Citric Acid
E330
No NotablesFlavour enhancer, acidity regulator, and preservative
6
Natural & Artificial Flavors
Under Review
AI summary pending...7
Titanium Dioxide
Moderate
Colorant, glazing agent, humectant, pH adjuster, and stabilizer in confectioneries and icings.
8
Bht
Under Review
AI summary pending...9
Red 40 Lake
Under Review
AI summary pending...10
Red 40. Blue Raspberry: Sugar
Under Review
AI summary pending...11
Flavors
No Notables
flavour
12
Malic Acid
E296
No NotablesFlavour enhancer, acidulant, and pH regulator
13
Blue 1 Lake
E133
LowColoring agent
14
Aspartame
Under Review
AI summary pending...15
Bht (Preservative)
Under Review
AI summary pending...16
Acesulfame Potassium
Under Review
AI summary pending...| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Glucose Syrup | ⚠Moderate Concern | Sweetener, texturizer, humectant, and anti-crystallizing agent in food products. | Corn syrup provides readily available caloric energy and functional benefits in food preparation, though intake moderation aligns with broader dietary guidelines regarding refined carbohydrates. |
2 Gum Base | ?Under Review | — | AI summary pending... |
3 Original: Sugar | ?Under Review | — | AI summary pending... |
4 Glycerine E422 | ✓No Notable Concerns | Humectant, sweetener, solvent, and thickening agent | Glycerin is a commonly used food additive with a well-established safety profile and broad regulatory approval. |
5 Citric Acid E330 | ✓No Notable Concerns | Flavour enhancer, acidity regulator, and preservative | Citric acid is widely consumed naturally and commercially, generally recognized as safe for use in food production under standard regulatory guidelines. |
6 Natural & Artificial Flavors | ?Under Review | — | AI summary pending... |
7 Titanium Dioxide | ⚠Moderate Concern | Colorant, glazing agent, humectant, pH adjuster, and stabilizer in confectioneries and icings. | This multi-component glazing and coloring blend is widely utilized in confectionery, though certain constituent additives are subject to evolving global regulatory evaluations regarding long-term ingestion patterns. |
8 Bht | ?Under Review | — | AI summary pending... |
9 Red 40 Lake | ?Under Review | — | AI summary pending... |
10 Red 40. Blue Raspberry: Sugar | ?Under Review | — | AI summary pending... |
11 Flavors | ✓No Notable Concerns | flavour | Flavors are widely utilized additives regulated under strict safety standards for consumption. |
12 Malic Acid E296 | ✓No Notable Concerns | Flavour enhancer, acidulant, and pH regulator | Malic acid is a naturally occurring organic compound widely recognized as safe for consumption in standard food and beverage applications. |
13 Blue 1 Lake E133 | ✓Low Concern | Coloring agent | Blue 1 Lake is a synthetic color additive authorized for use within established regulatory limits by major global food safety authorities. |
14 Aspartame | ?Under Review | — | AI summary pending... |
15 Bht (Preservative) | ?Under Review | — | AI summary pending... |
16 Acesulfame Potassium | ?Under Review | — | AI summary pending... |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
