Barilla America, Inc.

ProfileExcellent

ROASTED GARLIC SAUCE, ROASTED GARLIC

Name: ROASTED GARLIC SAUCE, ROASTED GARLIC
Brand: Barilla America, Inc.

Cereals & Grains USVerified

Label Serving

125.0 g

Barcode

706010112978

Data last verified: 1 Oct 2026

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Nutritional Level Analysis (per serving)

Fat

low

Saturated fat

low

Sugars

moderate

Salt

high

Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds

AI transparency analysis is being generated for this product.

TRANSPARENCY PROFILE

Excellent

Nutrient-rich & minimally processed

Favorable Profile

Profile Spectrum — Nutritional Index

AACTIVE

← Nutrient DenseMost Processed →

9.7/10

Health Score

Nutrition Facts (per serving)

Energy48kcal

Carbohydrates9.6g

Sugar5.6g

Protein1.6g

Total Fat0.8g

Saturated Fat0g

Trans Fat0g

Cholesterol0mg

Fiber2.4g

Sodium296000mg

Calcium48mg

Important Disclaimer

BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.

The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.

Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.

AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.

How We Score Products•

% Daily Value

Share of an average adult's daily allowance in one serving (125 g) — the label's %RDA

Energy & macronutrients

Energy60 kcalLow3%

Total Fat1gLow1%

Saturated Fat0gLow0%

Trans Fat0gLow0%

Cholesterol0mgLow0%

Carbohydrates12gLow4%

Total Sugars7g14%

Dietary Fibre3g12%

Protein2g4%

Sodium370000mgOver a day18500%

Minerals

Calcium60mg6%

Iron0.73mg4%

Energy, fat, saturated fat, trans fat, added sugars and sodium: FSSAI Labelling & Display Regulations 2020 average-adult RDA (2000 kcal · 67 g · 22 g · 2 g · 50 g · 2000 mg). Other macronutrients and minerals/vitamins: WHO / ICMR-NIN 2020 adult reference values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.

Ingredient Transparency

Tap any row · FDA, USDA, EFSA, WHO

13 ingredients

Ingredients — as printed on the label

TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN TOMATO JUICE, ROASTED GARLIC, GARLIC, SUGAR, SEA SALT, DRIED ONION, EXTRA VIRGIN OLIVE OIL, PARSLEY, CITRIC ACID (ACIDITY REGULATOR), OREGANO.

Tomato Puree

No Notables

Flavour enhancer, natural colorant, and thickening agent in culinary applications and manufactured food products.

Water

No Notables

solvent, moisture regulator, thermal transfer medium, and diluent

Tomato Paste

No Notables

Food Ingredient

Diced Tomatoes In Juice

No Notables

Food Ingredient

Roasted Garlic

No Notables

Flavour enhancer and culinary ingredient

Garlic

No Notables

flavour

Sugar

Moderate

sweetener / flavor enhancer / preservative / texturizer

Salt

Moderate

Flavour enhancer, preservative, and textural agent

Dried Onions

No Notables

Food Ingredient

Extra Virgin Olive Oil

No Notables

Food Ingredient

Parsley

No Notables

Food Ingredient

Citric Acid

INS 330

No Notables

Acidulant, flavour enhancer, and preservative

Oregano

No Notables

Food Ingredient

Ingredient	Concern	Function	Notes
1 Tomato Puree	✓No Notable Concerns	Flavour enhancer, natural colorant, and thickening agent in culinary applications and manufactured food products.	Tomato puree is a naturally derived ingredient with a strong nutritional profile, though commercially packaged options may require sodium monitoring depending on dietary goals.
2 Water	✓No Notable Concerns	solvent, moisture regulator, thermal transfer medium, and diluent	Water is an essential, naturally occurring nutrient with an established safety profile and no inherent dietary restrictions for general populations.
3 Tomato Paste	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
4 Diced Tomatoes In Juice	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
5 Roasted Garlic	✓No Notable Concerns	Flavour enhancer and culinary ingredient	Roasted garlic is a standard culinary ingredient generally recognized as safe for consumption, with considerations primarily limited to individual digestive sensitivities regarding specific carbohydrate fractions.
6 Garlic	✓No Notable Concerns	flavour	Garlic is a commonly consumed food ingredient with a well-established safety profile for general culinary applications.
7 Sugar	⚠Moderate Concern	sweetener / flavor enhancer / preservative / texturizer	Sugar is widely permitted globally as a caloric sweetener, though public health organizations recommend moderate intake to support overall metabolic wellness.
8 Salt	⚠Moderate Concern	Flavour enhancer, preservative, and textural agent	Salt is an essential nutrient and functional food ingredient, though consumption patterns above recommended levels warrant consideration regarding cardiovascular metrics.
9 Dried Onions	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
10 Extra Virgin Olive Oil	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
11 Parsley	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.
12 Citric Acid INS 330	✓No Notable Concerns	Acidulant, flavour enhancer, and preservative	Citric acid is a universally accepted food ingredient with a well-established safety profile, primarily monitored for dental enamel considerations with high-frequency exposure.
13 Oregano	✓No Notable Concerns	Food Ingredient	Standard food ingredient declared on packaging.

Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.

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