Rimridge
C
ProfileModerate
COCONUT WATER WITH PULP
Beverages USVerified
Label Serving
240 ml
Barcode
684758408822
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per 100 g)
Fat
low
Saturated fat
low
Sugars
moderate
Salt
low
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
C
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
CACTIVE
D
E
← Nutrient DenseMost Processed →
6.1/10
Nutrition Facts (per serving: 240 ml)
Energy79.2kcal
Carbohydrates19.99g
Sugar18g
Added Sugar9.12g
Protein0g
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Fiber0g
Sodium45.6mg
Calcium14.4mg
Iron0mg
Potassium182.4mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (240 ml) — the label's %RDA
Energy & macronutrients
Energy79 kcalLow4%
Total Fat0gLow0%
Saturated Fat0gLow0%
Trans Fat0gLow0%
Cholesterol0mgLow0%
Carbohydrates20g7%
Total Sugars18gHigh36%
Added Sugars9.12g18%
Dietary Fiber0g0%
Protein0g0%
Sodium46mgLow2%
Minerals
Potassium182mg4%
Calcium14mg1%
Iron0mg0%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
6 ingredientsIngredients — as printed on the label
COCONUT WATER (85%), WATER, SUGAR FROM CANE SUGAR SYRUP (FOR STANDARDIZING SWEETNESS), COCONUT PULP, MALIC ACID, SODIUM METABISULFITE (FOR COLOR RETENTION)
Contains allergens: Sodium Metabisulfite, Coconut Pulp
1
Water
No Notables
solvent, moisture retention agent, beverage base, thermal transfer medium
2
Coconut Water
85%No Notables
Hydrating beverage base, electrolyte replenishment, natural sweetener, and flavoring agent in food and beverage products.
3
Sugar From Cane Sugar Syrup
Moderate
sweetener / humectant / texture modifier
4
Malic Acid
E296
No NotablesFlavour enhancer, acidulant, and pH regulator
5
Sodium Metabisulfite
E223
ModerateAllergenPreservative and color retention agent
6
Coconut Pulp
LowAllergen
Used as a base ingredient for texturizing, flavoring, fat provision, and fiber enhancement in baked goods, confectionery, beverages, and culinary applications.
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
2 Coconut Water85% | ✓No Notable Concerns | Hydrating beverage base, electrolyte replenishment, natural sweetener, and flavoring agent in food and beverage products. | Coconut water is a naturally derived beverage generally recognized as safe, with considerations primarily related to potassium content for individuals with specific medical profiles. |
3 Sugar From Cane Sugar Syrup | ⚠Moderate Concern | sweetener / humectant / texture modifier | Cane sugar syrup contributes caloric energy and sweetness, with consumption patterns monitored within standard dietary guidelines. |
4 Malic Acid E296 | ✓No Notable Concerns | Flavour enhancer, acidulant, and pH regulator | Malic acid is a naturally occurring organic compound widely recognized as safe for consumption in standard food and beverage applications. |
5 Sodium Metabisulfite E223 Allergen | ⚠Moderate Concern | Preservative and color retention agent | Sodium Metabisulfite is generally recognized as safe for the general population under established regulatory limits, though it functions as a recognized allergen requiring specific label declarations for sensitive individuals. |
6 Coconut Pulp Allergen | ✓Low Concern | Used as a base ingredient for texturizing, flavoring, fat provision, and fiber enhancement in baked goods, confectionery, beverages, and culinary applications. | Coconut pulp is a natural whole food ingredient recognized as safe for general consumption, though its saturated fat content is a point of nutritional consideration for dietary planning. |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
Individual dietary needs, allergies, and health conditions vary significantly. Always consult a qualified healthcare professional, registered dietitian, or physician before making dietary changes based on information found on this platform. Product formulations may change without notice — always verify information against current product labels.
AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.
