
Atkins Nutritionals, Inc.
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Label Serving
325 ml
Barcode
637480064118
Data last verified: 1 Oct 2026
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
6.0/10
Health Score
Moderate
Concern Index
Calculation Pillars:
How we calculate this →Nutritional values transcribed from the product label. Actual values may vary.
Share of an average adult's daily allowance in one serving (325 ml) — the label's %RDA
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Tap any row · FDA, USDA, EFSA, WHO
7 / 14 researched · AI analyzing 7 more...Ingredients — as printed on the label
INGREDIENTS: WATER, DAIRY PROTEIN BLEND (M K PROTEIN: CONCENTRATE, CALCIUM CASEINATE), CONTAINS LESS THAN 2% OF SOLUBLE CORN FIBER, COCOA (PROCESSED WITH ALKALI), SUNFLOWER OIL, VITAMIN & MINERAL BLEND, DIPOTASSIUM PHOSPHATE, SALT, SODIUM HEXAMETAPHOSPHATE, CARRAGEENAN, GELLAN GUM, SUCRALOSE, SUNFLOWER LECITHIN, NATURAL & ARTIFICIAL FLAVORS. VITAMIN & MINERAL BLEND (MAGNESIUM PHOSPHATE, SODIUM ASCORBATE (VITAMIN C), ZINC GLUCONATE, DL-ALPHA-TOCOPHEROL ACETATE (VITAMIN E), MANGANESE GLUCONATE, NIACINAMIDE (VITAMIN B3), D-CALCIUM PANTHOTHENATE (VITAMIN B5), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), THIAMIN HYDROCHLORIDE (VITAMIN B1), CHROMINIUM CHLORIDE, RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9), BIOTIN (VITAMIN B7), POTASSIUM IODIDE, SODIUM MOLYBDATE, SODIUM SELENITE, PHYLLOQUINONE (VITAMIN K1), CYANOCOBALAMIN (VITAMIN B12), CHOLECALCIFEROL (VITAMIN D3)
Water
solvent, moisture retention agent, beverage base, thermal transfer medium
Contains Less Than 2% Of Soluble Corn Fiber
Dairy Protein Blend
Sunflower Oil
Cooking medium, texture enhancer, frying agent, and carrier for flavors in processed foods.
Cocoa
Flavour and coloring agent in confectionery, beverages, and baked goods.
Vitamin & Mineral Blend
Dipotassium Phosphate
Salt
flavour enhancer, preservative, texture modifier, and fermentation controller
Sodium Hexametaphosphate
Gellan Gum
Sucralose
E955
LowSweetener
Carrageenan
E407
LowThickener, stabilizer, and gelling agent in dairy, plant-based milks, and processed foods.
Sunflower Lecithin
E322
No NotablesEmulsifier and stabilizer
Natural & Artificial Flavors. Vitamin & Mineral Blend
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
2 Contains Less Than 2% Of Soluble Corn Fiber | ?Under Review | — | AI summary pending... |
3 Dairy Protein Blend | ?Under Review | — | AI summary pending... |
4 Sunflower Oil | ✓Low Concern | Cooking medium, texture enhancer, frying agent, and carrier for flavors in processed foods. | Vegetable oil is a standard dietary fat source that is widely permitted and utilized globally, with consumption patterns evaluated primarily within the context of total daily caloric and lipid intake. |
5 Cocoa | ✓No Notable Concerns | Flavour and coloring agent in confectionery, beverages, and baked goods. | Cocoa is a naturally occurring ingredient with a long history of culinary use and generally recognized safety profiles when consumed as part of a balanced diet. |
6 Vitamin & Mineral Blend | ?Under Review | — | AI summary pending... |
7 Dipotassium Phosphate | ?Under Review | — | AI summary pending... |
8 Salt | ⚠Moderate Concern | flavour enhancer, preservative, texture modifier, and fermentation controller | An essential dietary mineral whose intake levels warrant monitoring in accordance with established public health guidelines. |
9 Sodium Hexametaphosphate | ?Under Review | — | AI summary pending... |
10 Gellan Gum | ?Under Review | — | AI summary pending... |
11 Sucralose E955 | ✓Low Concern | Sweetener | Sucralose is a widely approved zero-calorie sweetener with extensive safety evaluations supporting its use within established daily limits. |
12 Carrageenan E407 | ✓Low Concern | Thickener, stabilizer, and gelling agent in dairy, plant-based milks, and processed foods. | Carrageenan is a commonly used seaweed-derived stabilizer with established safety thresholds determined by international food safety authorities. |
13 Sunflower Lecithin E322 | ✓No Notable Concerns | Emulsifier and stabilizer | Sunflower lecithin is a widely accepted, plant-derived emulsifier with a well-established safety profile for general consumption. |
14 Natural & Artificial Flavors. Vitamin & Mineral Blend | ?Under Review | — | AI summary pending... |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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