Hy-Vee, Inc.
B
ProfileGood
SEA SALT MULTIGRAIN PITA CHIPS, SEA SALT
Snacks & Chips USVerified
Label Serving
28 g
Barcode
075450096613
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per serving)
Fat
moderate
Saturated fat
low
Sugars
low
Salt
moderate
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
B
TRANSPARENCY PROFILE
Good
Mostly positive nutritional profile
Favorable Profile
Profile Spectrum — Nutritional Index
A
BACTIVE
C
D
E
← Nutrient DenseMost Processed →
7.2/10
Health Score
Nutrition Facts (per serving: 28 g)
Energy429kcal
Carbohydrates67.86g
Sugar3.57g
Added Sugar3.6g
Protein14.29g
Total Fat14.29g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Fiber7.1g
Sodium536mg
Calcium0mg
Iron5.71mg
Potassium0mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (28 g) — the label's %RDA
Energy & macronutrients
Energy120 kcal6%
Total Fat4g5%
Saturated Fat0gLow0%
Trans Fat0gLow0%
Cholesterol0mgLow0%
Carbohydrates19g7%
Total Sugars1gLow2%
Added Sugars1.01gLow2%
Dietary Fiber1.99g7%
Protein4g8%
Sodium150mg7%
Minerals
Potassium0mg0%
Calcium0mg0%
Iron1.6mg9%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
3 ingredientsIngredients — as printed on the label
PITA BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, BARLEY MALT FLOUR, NIACIN, REDUCED IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID], WHOLE WHEAT FLOUR, WHEAT BRAN, BARLEY FLOUR, SESAME SEEDS, VITAL WHEAT GLUTEN, SUGAR CANE FIBER, FLAXSEED, SUGAR, ROLLED OATS, YELLOW CORN MEAL, MILLET, SALT, YEAST), HIGH OLEIC SUNFLOWER OIL (TOCOPHEROLS AND ROSEMARY EXTRACT [TO PRESERVE FRESHNESS]), SEA SALT.
Contains allergens: Multi Grain Pita Chips (Pita Bread (Enriched Wheat Flour (Wheat Flour, Barley Malt Flour, Niacin, Iron [Ferric Phosphate]. Thiamin. Riboflavin. Folic Acid). Whole Wheat Flour. Wheat Bran, Barley Flour. Sesame Seeds, Vital Wheat Gluten, Sugar Cane Fiber, Flaxseed, Sugar, Rolled Oats, Yellow Corn Meal, Millet, Salt, Yeast), High Oleic Sunflower Oil [Tocopherols And Rosemary Extract (To Preserve Freshness)], Sea Salt)
1
Sea Salt
Moderate
flavour enhancer, preservative, texture modifier, and fermentation controller
2
High Oleic Sunflower Oil
No Notables
Cooking oil, frying medium, emulsifier carrier, and texturizer in packaged foods.
3
Multi Grain Pita Chips (Pita Bread (Enriched Wheat Flour (Wheat Flour, Barley Malt Flour, Niacin, Iron [Ferric Phosphate]. Thiamin. Riboflavin. Folic Acid). Whole Wheat Flour. Wheat Bran, Barley Flour. Sesame Seeds, Vital Wheat Gluten, Sugar Cane Fiber, Flaxseed, Sugar, Rolled Oats, Yellow Corn Meal, Millet, Salt, Yeast), High Oleic Sunflower Oil [Tocopherols And Rosemary Extract (To Preserve Freshness)], Sea Salt)
LowAllergen
Snack food product, source of texture and complex carbohydrates
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Sea Salt | ⚠Moderate Concern | flavour enhancer, preservative, texture modifier, and fermentation controller | An essential dietary mineral whose intake levels warrant monitoring in accordance with established public health guidelines. |
2 High Oleic Sunflower Oil | ✓No Notable Concerns | Cooking oil, frying medium, emulsifier carrier, and texturizer in packaged foods. | These plant-based oils are generally recognized as safe, providing monounsaturated fats that fit within standard nutritional guidelines. |
3 Multi Grain Pita Chips (Pita Bread (Enriched Wheat Flour (Wheat Flour, Barley Malt Flour, Niacin, Iron [Ferric Phosphate]. Thiamin. Riboflavin. Folic Acid). Whole Wheat Flour. Wheat Bran, Barley Flour. Sesame Seeds, Vital Wheat Gluten, Sugar Cane Fiber, Flaxseed, Sugar, Rolled Oats, Yellow Corn Meal, Millet, Salt, Yeast), High Oleic Sunflower Oil [Tocopherols And Rosemary Extract (To Preserve Freshness)], Sea Salt) Allergen | ✓Low Concern | Snack food product, source of texture and complex carbohydrates | Multigrain pita chips are generally recognized as standard baked grain products, containing common allergens such as wheat and sesame. |
Research sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.