LOW CALORIE VITAMIN & MINERAL DRINK MIX, LEMON CITRUS

Citric acid is widely consumed naturally and commercially, generally recognized as safe for use in food production under standard regulatory guidelines.

Maltodextrin is a widely utilized food ingredient with a high glycemic index, meaning intake is associated with rapid increases in blood glucose response.

Natural flavors are generally recognized as safe by regulatory bodies worldwide for use within standard manufacturing practices.

Green tea is widely consumed with a well-established safety profile, though high-dose supplementation warrants moderate intake considerations.

Acesulfame Potassium is an authorized, zero-calorie intense sweetener with established safety margins supported by global regulatory bodies.

Sucralose is a widely approved zero-calorie sweetener with extensive safety evaluations supporting its use within established daily limits.

These ingredients are utilized in minimal quantities as processing aids and present established safety profiles under current regulatory guidelines.

Composed of standard nutrients and color additives generally recognized as safe, with consideration required for soy sensitivity.

Zinc and essential iron are vital micronutrients widely used for nutritional fortification and generally recognized as safe within established intake guidelines.

Composed of standard nutrients and color additives generally recognized as safe, with consideration required for soy sensitivity.

Pyridoxine hydrochloride is an authorized, water-soluble vitamin used for food fortification with an established safety profile within recommended intake levels.

DL-Alpha Tocopheryl Acetate is a widely utilized and permitted synthetic form of Vitamin E with established safety profiles when consumed within standard dietary guidelines.

Composed of standard nutrients and color additives generally recognized as safe, with consideration required for soy sensitivity.