Borden, Inc.
E
ProfileHigh Concern
SHARP REDUCED FAT SINGLES PASTEURIZED PREPARED CHEESE PRODUCT, SHARP
Dairy & Eggs USVerified
Label Serving
21 g
Barcode
053000006152
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per serving)
Fat
moderate
Saturated fat
high
Sugars
low
Salt
high
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
E
TRANSPARENCY PROFILE
High Concern
Highly processed with significant additives
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
C
D
EACTIVE
← Nutrient DenseMost Processed →
1.5/10
Nutrition Facts (per serving: 21 g)
Energy238kcal
Carbohydrates9.52g
Sugar4.76g
Protein19.05g
Total Fat14.29g
Saturated Fat9.52g
Trans Fat0g
Cholesterol48mg
Fiber0g
Sodium1524mg
Calcium1429mg
Iron0mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (21 g) — the label's %RDA
Energy & macronutrients
Energy50 kcalLow2%
Total Fat3gLow4%
Saturated Fat2g10%
Trans Fat0gLow0%
Cholesterol10mgLow3%
Carbohydrates2gLow<1%
Total Sugars1gLow2%
Dietary Fiber0g0%
Protein4g8%
Sodium320mg14%
Minerals
Calcium300mgGood source23%
Iron0mg0%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
1 / 20 researched · AI analyzing 19 more...Ingredients — as printed on the label
MILK, SKIM MILK, WHEY, MILK PROTEIN CONCENTRATE, BUTTERMILK, SODIUM CITRATE, CALCIUM PHOSPHATE, CONTAINS 2% OR LESS OF SALT, MALTODEXTRIN, SODIUM PHOSPHATE, LACTIC ACID, SORBIC ACID (PRESERVATIVE), XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, NATURAL FLAVOR, COLOR ADDED, CHEESE CULTURES, ENZYMES, VITAMIN A PALMITATE
1
Skim Milk
Under Review
AI summary pending...2
Whey
Under Review
AI summary pending...3
Calcium Caseinate
Under Review
AI summary pending...4
Buttermilk
Under Review
AI summary pending...5
Milk Protein Concentrate
Under Review
AI summary pending...6
Sodium Citrate
Under Review
AI summary pending...7
Maltodextrin
Under Review
AI summary pending...8
Calcium Phosphate
Under Review
AI summary pending...9
Contains 2% Or Less Of Sea Salt
Under Review
AI summary pending...10
Sorbic Acid
Under Review
AI summary pending...11
Sodium Phosphate
Under Review
AI summary pending...12
Lactic Acid
Under Review
AI summary pending...13
Guar Gum
Under Review
AI summary pending...14
Locust Bean Gum
Under Review
AI summary pending...15
Xanthan Gum
Under Review
AI summary pending...16
Natural Flavor
No Notables
flavour
17
Color Added
Under Review
AI summary pending...18
Cheese Culture
Under Review
AI summary pending...19
Enzymes
Under Review
AI summary pending...20
Vitamin A Palmitate
Under Review
AI summary pending...| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 Skim Milk | ?Under Review | — | AI summary pending... |
2 Whey | ?Under Review | — | AI summary pending... |
3 Calcium Caseinate | ?Under Review | — | AI summary pending... |
4 Buttermilk | ?Under Review | — | AI summary pending... |
5 Milk Protein Concentrate | ?Under Review | — | AI summary pending... |
6 Sodium Citrate | ?Under Review | — | AI summary pending... |
7 Maltodextrin | ?Under Review | — | AI summary pending... |
8 Calcium Phosphate | ?Under Review | — | AI summary pending... |
9 Contains 2% Or Less Of Sea Salt | ?Under Review | — | AI summary pending... |
10 Sorbic Acid | ?Under Review | — | AI summary pending... |
11 Sodium Phosphate | ?Under Review | — | AI summary pending... |
12 Lactic Acid | ?Under Review | — | AI summary pending... |
13 Guar Gum | ?Under Review | — | AI summary pending... |
14 Locust Bean Gum | ?Under Review | — | AI summary pending... |
15 Xanthan Gum | ?Under Review | — | AI summary pending... |
16 Natural Flavor | ✓No Notable Concerns | flavour | Natural flavors are generally recognized as safe by regulatory bodies worldwide for use within standard manufacturing practices. |
17 Color Added | ?Under Review | — | AI summary pending... |
18 Cheese Culture | ?Under Review | — | AI summary pending... |
19 Enzymes | ?Under Review | — | AI summary pending... |
20 Vitamin A Palmitate | ?Under Review | — | AI summary pending... |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
Important Disclaimer
BetterBite provides nutritional transparency insights based on publicly available data from regulatory databases (FDA, USDA, EFSA, WHO), published peer-reviewed research, and manufacturer-declared product information. This platform is designed for educational and informational purposes only.
The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.