Arcobasso Foods, Inc.
C
ProfileModerate
OLD FASHIONED COCKTAIL MIX, OLD FASHIONED
Alcohol USVerified
Label Serving
120 ml
Barcode
018959754837
Data last verified: 1 Oct 2026
Nutritional Level Analysis (per 100 g)
Fat
low
Saturated fat
low
Sugars
high
Salt
low
Levels use standard FSA/WHO per-100g thresholds applied to the label's declared values. See the thresholds
AI transparency analysis is being generated for this product.
C
TRANSPARENCY PROFILE
Moderate
Some processing or additives present
Detailed Review Recommended
Profile Spectrum — Nutritional Index
A
B
CACTIVE
D
E
← Nutrient DenseMost Processed →
5.8/10
Nutrition Facts (per serving: 120 ml)
Energy140.4kcal
Carbohydrates35g
Sugar34g
Added Sugar33.96g
Protein0g
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Fiber0g
Sodium30mg
Calcium2.4mg
Iron0mg
Potassium1.2mg
Nutritional values transcribed from the product label. Actual values may vary.
% Daily Value
Share of an average adult's daily allowance in one serving (120 ml) — the label's %RDA
Energy & macronutrients
Energy140 kcal7%
Total Fat0gLow0%
Saturated Fat0gLow0%
Trans Fat0gLow0%
Cholesterol0mgLow0%
Carbohydrates35g13%
Total Sugars34gHigh68%
Added Sugars34gHigh68%
Dietary Fiber0g0%
Protein0g0%
Sodium30mgLow1%
Minerals
Potassium1.2mg<1%
Calcium2.4mg<1%
Iron0mg0%
Remaining vitamins and trace minerals: US FDA Daily Values. Low = under 5% of a day in one portion · High = 20% or more. Reference values, not medical advice.
Ingredient Transparency
Tap any row · FDA, USDA, EFSA, WHO
6 / 8 researched · AI analyzing 2 more...Ingredients — as printed on the label
WATER, HIGH FRUCTOSE CORN SYRUP, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), FD&C RED #40, FD&C BLUE #1, CARAMEL COLOR.
Contains allergens: Riboflavin
1
High Fructose Corn Syrup
Moderate
sweetener
2
Water
No Notables
solvent, moisture retention agent, beverage base, thermal transfer medium
3
Natural And Artificial Flavor
Synthetic
No Notablesflavour
4
Fd&C Red #40
E129
LowColor additive
5
Citric Acid
E330
No NotablesFlavour enhancer, acidity regulator, and preservative
6
Potassium Sorbate And Potassium Benzoate
Under Review
AI summary pending...7
Fd&C Blue #1
Under Review
AI summary pending...8
Riboflavin
E150
LowAllergenNutrient fortification, color enhancement, and protein supplementation
| Ingredient | Concern | Function | Notes |
|---|---|---|---|
1 High Fructose Corn Syrup | ⚠Moderate Concern | sweetener | High fructose corn syrup functions as a nutritive sweetener, with intake guidelines aligning with broader recommendations for added sugars to support metabolic balance. |
2 Water | ✓No Notable Concerns | solvent, moisture retention agent, beverage base, thermal transfer medium | Water is a fundamental and essential component of human nutrition with an established safety profile. |
3 Natural And Artificial Flavor Synthetic | ✓No Notable Concerns | flavour | Authorized flavorings are evaluated for safety by regulatory bodies and are generally recognized as safe for consumption within established usage limits. |
4 Fd&C Red #40 E129 | ✓Low Concern | Color additive | FD&C Red #40 is a widely permitted synthetic colorant with established regulatory intake limits, though specific populations may monitor individual sensitivities. |
5 Citric Acid E330 | ✓No Notable Concerns | Flavour enhancer, acidity regulator, and preservative | Citric acid is widely consumed naturally and commercially, generally recognized as safe for use in food production under standard regulatory guidelines. |
6 Potassium Sorbate And Potassium Benzoate | ?Under Review | — | AI summary pending... |
7 Fd&C Blue #1 | ?Under Review | — | AI summary pending... |
8 Riboflavin E150 Allergen | ✓Low Concern | Nutrient fortification, color enhancement, and protein supplementation | Composed of standard nutrients and color additives generally recognized as safe, with consideration required for soy sensitivity. |
Researching scientific toxicity & E-numbers for 0 remaining ingredients...
Live SyncingResearch sourced from FDA · USDA · EFSA · WHO · Peer-reviewed scientific literature. Informational only — not medical advice.
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The content displayed on this platform does not constitute medical advice, diagnosis, or treatment recommendations. Transparency scores, nutritional assessments, and ingredient analyses represent algorithmic interpretations of publicly available data and should not be used as a substitute for professional medical or nutritional guidance.
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AI Research Disclosure: Technical analysis and research patterns on this page are synthesized using BetterBite AI researchers.AI can make mistakes or provide incomplete insights.This technology aggregates data from scientific literature for informational assistance. Always verify findings against primary sources for critical dietary decisions.